A child at a kitchen table looks closely at a tall glass of blue drink with a single teal ice cube bobbing right at the top of the surface.

Why does ice float?

Most rocks sink in water. Yet an ice cube bobs on top of your drink. The cube is water too — so what changed?

Floating is really a weigh-off. Put two same-size cups on a scale — the lighter one always rides up on top. So the sneaky question is: which cup holds less?

A simple balance scale holding two identical cups: the cup crammed full of blue dots hangs low while the cup with only a few dots rides high up in the air.

Water bits are tiny V-shapes with sticky corners. Warm bits jiggle too hard for the corners to hold on, so they tumble in a loose huddle. Tap to calm them: the sticky corners finally grab, and the bits lock hands into a stiff, roomy ring.

tap the water bits

Same cup, two ways to pack. Jiggly bits don't hold a pattern — they squeeze into a tight huddle, so a LOT crowd in. Frozen corners grip corner-to-corner, and that grip only fits one way: stiff open rings with holes — far FEWER fit.

Two identical cups side by side: the left cup is packed completely full of blue water bits, while the right cup holds far fewer teal bits arranged in open six-sided rings with empty holes.

Compare separate water and ice samples filled to the same line.

left sample: separate ice sample
LIQUID SAMPLEICE SAMPLE

Same final volume; these are separate samples, not one sample freezing.

Now the real test.

240 g water240 g waterFreeze this sampleKeep this sample liquidBefore freezing

A new test: start with 240 grams of liquid water in each identical roomy container. Freeze only the left one, without spilling or losing water. The ice has room to expand. Which side will rise now?

This time we keep the starting amount of water, rather than filling to the same final line.

Two equal 240-gram samples. Freeze one without losing any water. Release the balance: what happens?